Savouring Europe - Sweden (Sodermansland)

Swedish cuisine features healthy, wholesome food that is cooked with the minimum of fuss to ensure its full flavour emerges. As this guide demonstrates, there is so much more to Swedish cuisine than smorgasbord, herring and meatballs! Amid the delightful scenery of Sodermansland, we see locals feasting on smoked boar and venison as they watch the sun set over quiet lakes. Top chefs experiment with fresh water fish and eels to try new takes on the traditional cooking methods of the country. Why not discover all this for yourself, and plan a break to an exciting Swedish city, to enjoy cosmopolitan culture before hiring a car to explore the breath-taking rural scenery? With so many gastronomic delights to discover, what's stopping you?